019061356

Γαλάρι ΚΛΑΣΣΙΚΟ

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Trademark Summary

The trademark application Γαλάρι ΚΛΑΣΣΙΚΟ was filed by ΓΕΩΡΓΙΟΣ ΚΑΚΙΑΣ, a national of the Hellenic Republic (the "Applicant"). Application filed.

The application was filed in Greek (English was selected as the second language).

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Goods And Services

• The mark was filed in class 29 with following description of goods:
  
  1. Plant-based imitation meat
  2. Vegetable fats for food
  3. Vegetable fats for cooking
  4. Plant-based milk substitutes
  5. Vegetable oils for food
  6. Blended vegetable oils for culinary purposes
  7. Milk
  8. Curd
  9. Dairy products and dairy substitutes
  10. Milk substitutes
  11. Cheese
  12. Soft cheese
  13. Goat cheese
  14. Curd cheese
  15. Soft white cheese
  16. Fresh unripened cheeses
  17. Low fat cheese
  18. Cheese containing spices
  19. Cream cheese
  20. Ripened cheeses
  21. Cheese powder
  22. Strained soft white cheeses
  23. Margarine
  24. Buttermilk
  25. Butter substitutes
  26. Butter preparations
  27. Eggs
  28. Yoghurt
  29. Yoghurt desserts
  30. Yogurt drinks
  31. Yoghurt made from goats milk
  32. Drinks made from dairy products
  33. Milk beverages with cocoa
  34. Flavoured milk beverages
  35. Whiteners [dairy] for beverages
  36. Cream [dairy products]
  37. Dairy spreads
  38. Koumiss [milk beverage]
  39. Jellies, jams, compotes, fruit and vegetable spreads
  40. Whey
  41. Cheese dips
  42. Dairy-based dips
  43. Cheese-based snack foods
  44. Vegetable-based snack food
  45. Fish-based snack food
  46. Dried fruit-based snacks
  47. Milk-based snacks
  48. Meat-based snack food
  49. Fruit-based snack food
  50. Prepared vegetable dishes
  51. Cooked meat dishes
  52. Quick-frozen vegetable dishes
  53. Prepared meals consisting substantially of seafood
  54. Cooked meals consisting principally of fish
  55. Prepared meals containing [principally] eggs
  56. Prepared meals made from poultry [poultry predominating]
  57. Prepared meals made from meat [meat predominating]
  58. Ready cooked meals consisting primarily of chicken
  59. Prepared meals consisting primarily of meat substitutes
  60. Prepared meals consisting principally of vegetables
  61. Edible oils and fats
  62. Processed fruits, fungi, vegetables, nuts and pulses
  63. Meat
  64. Fish, not live
  65. Poultry.
• The mark was filed in class 30 with following description of goods:
  
  1. Vegetable-based seasonings for pasta
  2. Breakfast cereals containing fibre
  3. Cheese-flavored biscuits
  4. Crackers filled with cheese
  5. Crackers flavoured with cheese
  6. Cheese curls [snacks]
  7. Pie shells
  8. Pies
  9. Fresh pies
  10. Pastry shells
  11. Filo pastry
  12. Petit-beurre biscuits
  13. Toffee
  14. Ice creams, frozen yogurts, and sorbets
  15. Chocolate-based beverages
  16. Ice cream
  17. Malt biscuits
  18. Dairy confectionery
  19. Prepared desserts [confectionery]
  20. Flour
  21. Bread
  22. Pasta
  23. Pasta containing stuffings
  24. Pasta sauce
  25. Sauces
  26. Cheese sauce
  27. Dairy-based sauces
  28. Cocoa
  29. Yeast
  30. Honey
  31. Rice pudding
  32. Chocolate
  33. Milk chocolates
  34. Chocolate wafers
  35. Chocolate creams
  36. Chocolate mousses
  37. Chocolate desserts
  38. Pancakes
  39. Rusks
  40. Halvah
  41. Tea
  42. Rice-based snack food
  43. Cereal-based savoury snacks
  44. Corn-based savoury snacks
  45. Cereal-based snack food
  46. Dry and liquid ready-to-serve meals, mainly consisting of pasta
  47. Prepared rice dishes
  48. Pasta-based prepared meals
  49. Rice-based prepared meals
  50. Pizzas
  51. Frozen pizzas
  52. Uncooked pizzas
  53. Pizza bases
  54. Pizza mixes
  55. Prepared pizza meals
  56. Salts, seasonings, flavourings and condiments
  57. Coffee.
• The mark was filed in class 32 with Bottled drinking water.